Last weekend, we decided to host a girls’ get together. But Molly and I could not decide on what to serve for dinner. A lot of our friends are “dieting” and we knew they wouldn’t want to eat anything heavy. So… we came up with a salad that has all of our favorite ingredients in it.
- Green and red butter lettuce
- Chicken breast
- Cabot Alpine Blend Italian Style hard cheese (mix of Italian and aged swiss cheese)
- Hass avocado
- Marinated hearts of palm and artichoke salad mix
- Himalayan pink salt
- Spice Islands ground rosemary/garlic blend
- Balsamic vinegar
- Olive oil
We served the salad with white wine and our girlfriends were quite pleased! It was a great night.